Harvest Brunch at Lavender Hill Farm

Gather with friends and family in the Copper Room at Lavender Hill Farm for a thoughtfully prepared shared brunch experience featuring local fall flavors and farm favorites, prepared by Little Bay Gourmet.
 
Grazing platters are served family-style, with portions designed to be abundant and satisfying based on the size of each party, perfectly replacing a full brunch meal. Each menu is uniquely curated, offering something new to enjoy throughout the season.
 
Grazing Platter Menu
Pumpkin Donut Holes
Cranberry Pumpkin Seed Granola Bars
Sausage, Egg, Smoked Gouda Biscuit
Butternut Squash, Kale, Parmesan Frittata
Apple Walnut Streusel Muffin
Cranberry Goat Cheese
Candied Walnuts
Maple, Bacon, Blueberry Strata
 
Beverages
Water
Orange Juice & Cranberry Juice
Coffee & Tea
Cafe lattes and libations from our tasting room, including a sparkling wine flight for ?? mimosas, are available for an additional charge

Harvest Brunch at Lavender Hill Farm
Date and Time

Sunday Oct 18, 2026
11:00 AM - 12:30 PM EDT

Sunday, October 11 & Sunday, October 18
At 11am

Location

Lavender Hill Farm
7354 Horton Bay Rd. North
Boyne City, MI, 49712

Website

https://lavenderhillfarm.com/dining-events/

Contact Information

(231) 373-7878
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