Full Moon Dinner Series | Beaver Moon
This summer, celebrate each full moon with a unique multi-course dinner event!
Settle in at The Sagamore Room's large community table and savor a new, indulgent menu each month. Inspired by the moon and crafted by our Executive Chef, dinner courses are complemented by sommelier-selected wine pairings, and finished with a decadent dessert by our pastry chef. Cap the night off with the option to sip a cordial as you gaze up at the night sky from the lakefront terrace.
NOVEMBER MENU
Beaver Moon
Amuse Bouche
Beet Tartare
First Course
Winter Greens & Poached Pear | Point Reyes Blue Cheese, Walnuts, Honey Brule
Wine Pairing: Mawby Sex Rosé
Second Course
Pumpkin Soup | Crème Fraiche, Toasted Pepitas
Wine Pairing: Mawby Sex Rosé
Third Course
Scallops | Saffron Aioli
Wine Pairing: d’Arenburg The Hermit Crab Viognier Marsanne
Fourth Course
Duck Breast | Sweet Potato Dauphinoise, Swiss Chard, Pickled Mustard Seed
Wine Pairing: Hartford Court Pinot Noir
Dessert Course
Butterscotch Pot au Crème
For additional menus, please see our event website: innatbayharbor.com/events/full-moon-dinner-series
Date and Time
Wednesday Nov 5, 2025
7:00 PM - 9:00 PM EST
Wednesday, November 5
7pm
Location
The Sagamore Room
Located inside Inn at Bay Harbor
3600 Village Harbor Drive
Petoskey, MI 49770
Fees/Admission
$150 per person Tax and gratuity added at time of purchase.
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